Fior di latte

With milk and cream from the Italian Alps

The purity of a traditional flavor, made only with milk and cream from the Italian Alps. Here the cows graze freely, eat fresh grass and drink mountain spring water. The result is a healthy and genuine milk.

Milk and cream are mixed with a 100% Italian sugar in our GelatoMadre Fior di Latte, a simple Gelato of finest quality.

GelatoMadre Fior di Latte: only Italian and 100% natural ingredients, for a unique Gelato going back to the origin of taste.

The authentic taste of a real traditional Gelato made only with few and simple Italian ingredients from certified supply chain

1 Cream
2 High Quality fresh whole milk  (33%)
3 Sugar